Items where Author is "Fasogbon, Beatrice M."

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Fasogbon, Beatrice M. and Gbadamosi, Saka O. and Taiwo, Kehinde A. Taiwo (2013) Studies on the Chemical and Sensory Properties of Jam from Osmotically Dehydrated Pineapple Slices. British Journal of Applied Science & Technology, 3 (4). pp. 1327-1335. ISSN 22310843

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