Items where Author is "Okrikata, E"

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Bumba, C and Dauda, W and Okrikata, E and David, O (2018) Proximate and Mineral Components of Five Improved Varieties of Soybean (Glycine Max) Commonly Consumed in Samaru Community Zaria-Nigeria. Asian Journal of Biotechnology and Bioresource Technology, 3 (1). pp. 1-6. ISSN 24570125

This list was generated on Sun Dec 22 19:14:47 2024 UTC.